I woke up on the wrong side of the bed this morning. I’m not sure why since I had a fun night last night. I went over to one of my best friend’s houses that I hadn’t seen for a few months because she was out of the country. It was fun to catch up and she made a really good dinner (fish, green beans and rice). So it was sort of a surprise that I woke up all pissy this morning. Maybe I just didn’t sleep well and didn’t realize it.
So since I’m not eating gluten at the moment, nor am I trying to make a dairy-ific meal, I’m kind of at a loss for what to eat in the mornings. I know I could do a smoothie, but I really enjoy having a cup of coffee and don’t really want to drink that and a smoothie. Too much drinking, not enough chewing.
So, I’ve been having egg whites with some spinach mixed in and a slice of Udi’s GF toast. Meh. My lackluster breakfast added to my bad mood this morning, I think. That and I just could not wake up. I drank a bunch of coffee, but still felt really tired for some reason. Blah day at work, blah three mile treadmill run, blah walk with Murphy but then celebrated National Taco Day! That finally made me feel better. Tacos for the win.
This was a variation on this Lentil-Veggie Taco recipe and I really enjoyed it. For a really long time, I stuck with soft tacos because I thought they were healthier, but it turns out that the calorie count is about the same. Two hard tacos have 110 calories and they taste better to me.
Here’s to hoping I wake up on the right side of the bed (which is actually the left side, I guess, well, the left side when I’m in the bed, is that the right or the left? I have trouble telling my left from my right anyway. Whoa, tangent.) tomorrow. At least it’s Friday. And I have leftover tacos.